Health Blog By Renee

Reduced IQ of children due to margarine?

17th June, 2011 - Posted by administrator - No Comments

Researchers from the University of Auckland in New Zealand, said the children who consumed margarine may have a lower IQ, than the children of his age levels who do not eat margarine.

The researchers found that dietary factors associated with an increased level of intelligence. And the opening of the association between the consumption of margarine to the level of IQ is the most important and valuable discovery.

Children who consume margarine consists of three points below the age of three and a half years. Although it has been associated with parental wealth and education, but the results obtained from the children who consumed margarine remained unchanged. This is lower than his age, who do not consume margarine.

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